Neighborhood food environment and mortality among older Japanese adults: results from the JAGES cohort study.
Yukako TaniNorimichi SuzukiTakeo FujiwaraMasamichi HanazatoNaoki KondoYasuhiro MiyaguniKatsunori KondoPublished in: The international journal of behavioral nutrition and physical activity (2018)
Lower availability of healthy food stores measured subjectively, but not objectively, was associated with mortality, especially among non-car users. Considering the decline in mobility with age, living in a neighborhood with many options for procuring fruits and vegetables within walking distance may be important for healthy aging.