Methanol content in homemade alcohol from a province in North Vietnam.

Yvonne Elisabeth LaoBich Diep PhamHuong Thi LeHien Nguyen VanKnut Erik Hovda

Published in: Drug and alcohol review (2019)

Homemade alcohol from rice did not contain sufficient amount of methanol to cause toxicity in our study. This supports the theory of methanol being added to ethanol post production for economical purposes as the main source of mass poisonings.

Keyphrases

carbon dioxide
alcohol consumption
south africa
oxidative stress
tertiary care