Effect of carbohydrate-restricted dietary interventions on LDL particle size and number in adults in the context of weight loss or weight maintenance: a systematic review and meta-analysis.

Kaja FalkenhainLauren A RoachSara McCrearyEric McArthurEthan J WeissMonique E FrancoisJonathan Peter Little

Published in: The American journal of clinical nutrition (2021)

The available evidence indicates that dietary interventions restricted in carbohydrates increase LDL peak particle size and decrease the numbers of total and small LDL particles.This review was registered at www.crd.york.ac.uk/prospero/ as CRD42020188745.

Keyphrases

weight loss
physical activity
low density lipoprotein
bariatric surgery
roux en y gastric bypass
body mass index
gastric bypass
weight gain
type diabetes
adipose tissue
skeletal muscle