Equipping nutrition graduates for the complex realities of practice: Using practitioner perspectives and experiences to inform authentic sustainability curriculum.
Judith MaherTheresa AshfordMichèle VerdonckElizabeth EnglishSarah BurkhartPublished in: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association (2023)
Our findings make a novel contribution to the current literature as we recognise practitioners as a source of experience anticipating where sustainability and nutrition practice intersect. Our work provides practice-informed content and context that may assist educators to create authentic sustainability-focused curriculum and assessment to replicate the complexity of practice.