The First 1000 Days of Life: How Changes in the Microbiota Can Influence Food Allergy Onset in Children.
Veronica NotarbartoloMaurizio CartaSalvatore AccomandoMario GiuffrèPublished in: Nutrients (2023)
The first two years of life are a critical period, during which several factors can increase the risk of FA development in genetically predisposed children.
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