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Folate levels in pregnancy and offspring food allergy and eczema.

John MolloyFiona CollierRichard SafferyKatrina J AllenJennifer J KoplinAnne Louise PonsonbyMimi L K TangAlister C WardDavid MartinoDavid BurgnerJohn B CarlinSarath RanganathanChristos SymeonediesTerence Dwyernull nullPeter Vuillermin
Published in: Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology (2019)
The majority of pregnant women in this study had high RBC folate levels. There was no evidence of associations between trimester three RBC folate and food allergy, food sensitization, or eczema among the offspring, although larger studies are required.
Keyphrases
  • pregnant women
  • pregnancy outcomes
  • high fat diet
  • preterm birth
  • atopic dermatitis
  • red blood cell
  • adipose tissue
  • insulin resistance
  • human health