Allergen immunotherapy and/or biologicals for IgE-mediated food allergy: A systematic review and meta-analysis.
Debra de SilvaPablo Rodríguez Del RíoNicolette W de JongEkaterina KhalevaChris SinghAnna Nowak-WegrzynAntonella MuraroPhilippe BéginGiovanni PajnoAlessandro Giovanni FiocchiAngel SanchezCarla JonesCaroline NilssonCarsten Bindslev-JensenGary Wing Kin WongHugh A SampsonKirsten BeyerMary-Jane MarchisottoMontserrat Fernández-RivasRosan W MeyerSusanne LauUlugbek NurmatovGraham C Robertsnull nullPublished in: Allergy (2022)
Oral immunotherapy improves tolerance whilst on therapy and is probably safe in peanut, cow's milk and hen's egg allergy. More research is needed about quality of life, cost and biologicals.