Food Choice Behaviors of Lactating Women: Association with Body Mass Index and Fruits and Vegetables Intake in Central Amhara Region, Ethiopia-An Observational Study.
Gesessew KibrPublished in: Journal of nutrition and metabolism (2021)
This finding provides a useful insight into the food choice motivations of a group of women with preference for natural foods, mood concern, religion concern, and husband support with good fruit and vegetable intake. This can help practitioners make recommendations for health promotion strategies. Emphasis on assisting women with healthy meal eating and avoiding psychological stress is important. Nutrition education about healthy food choice is recommended for communities.
Keyphrases
- health promotion
- human health
- physical activity
- healthcare
- primary care
- bipolar disorder
- decision making
- heat stress
- sleep quality
- polycystic ovary syndrome
- weight loss
- weight gain
- metabolic syndrome
- body mass index
- clinical practice
- skeletal muscle
- pregnant women
- stress induced
- drinking water
- general practice
- insulin resistance
- heavy metals
- health risk
- cervical cancer screening