Race, Ethnicity, and Neighborhood Food Environment Are Associated with Adolescent Sugary Drink Consumption During a 5-Year Community Campaign.
Rebecca BoehmKristen Cooksey StowersGlenn E SchneiderMarlene B SchwartzPublished in: Journal of racial and ethnic health disparities (2021)
These findings suggest that both race/ethnicity and neighborhood food environments are important considerations when designing interventions to reduce sugary drink consumption among adolescents.