Influence of Genetic Polymorphisms on Cognitive Function According to Dietary Exposure to Bisphenols in a Sample of Spanish Schoolchildren.
Viviana RamírezPatricia González-PalaciosPablo José González-DomenechSonia Jaimez-PérezMiguel A BacaLourdes RodrigoMaría Jesus Alvarez-CuberoCelia MonteagudoLuis Javier Martinez-GonzalezAna RivasPublished in: Nutrients (2024)
Our findings provide the first proof that exploring the synergistic or additive effects between genetic variability and bisphenol exposure on cognitive function could lead to a better understanding of the multifactorial and polygenic aetiology of NDDs.