Antioxidant, antihyperglycemic, and antidyslipidemic effects of Brazilian-native fruit extracts in an animal model of insulin resistance.

Juliane De Souza CardosoPathise Souto OliveiraNatália Pontes BonaFlávia Aleixo VasconcellosJucimara BaldissarelliMarcia VizzottoMayara Sandrielly Pereira SoaresVanessa Plasse RamosRoselia Maria SpanevelloClaiton Leoneti LencinaRejane Giacomelli TavaresFrancieli Moro Stefanello

Published in: Redox report : communications in free radical research (2017)

Fruit extracts of E. uniflora and P. cattleianum exhibited considerable antihyperglycemic, antidyslipidemic, and antioxidant effects, and may be useful in the therapeutic management of alterations due to IR.

Keyphrases

insulin resistance
oxidative stress
anti inflammatory
adipose tissue
type diabetes
metabolic syndrome
high fat diet
polycystic ovary syndrome
skeletal muscle