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Protein supplementation to early lactation dairy cows grazing tropical grass: Performance and ruminal metabolism.

Lucas Jado ChagasCamila Delveaux Araujo BatalhaMarina de Arruda Camargo DanésJosé Maurício Santos NetoFernanda Lopes MacedoRodrigo da Silva MarquesFlávio Augusto Portela Santos
Published in: Animal science journal = Nihon chikusan Gakkaiho (2021)
This experiment was designed to evaluate the effects of different concentrate crude protein (CP) concentration on performance, metabolism and efficiency of N utilization (ENU) on early-lactation dairy cows grazing intensively managed tropical grass. Thirty cows were used in a ten replicated 3 × 3 Latin square design. The treatments consisted of three levels of concentrate CP: 7.9%, 15.4%, and 20.5% offered at a rate of 1 kg (as-fed basis)/3 kg of milk. The cows fed low and medium CP had negative balance of rumen degradable protein and metabolizable protein. Increasing CP tended to linearly increase DMI, 3.5% FCM and milk casein, and linearly increased the yields of milk fat and protein. Increasing CP linearly increased the intake of N, the concentration of rumen NH3 -N, and the losses of N in milk, urine, and feces. Increasing dietary CP linearly increased the molar proportion of butyrate but had no effect on the other rumen VFAs and no effect on microbial yield. In conclusion, feeding a concentrate with 20.5% of CP to early-lactation dairy cows grazing tropical grasses, leading to a 17.8% CP diet, tended to increase DMI, increased the yield of 3.5% FCM and the milk N excretion, and decreased ENU by 32%.
Keyphrases
  • dairy cows
  • protein protein
  • climate change
  • binding protein
  • amino acid
  • small molecule
  • ionic liquid
  • room temperature