Food production and resource use of urban farms and gardens: a five-country study.
Erica DorrJason K HawesBenjamin GoldsteinAgnès Fargue-LelièvreRunrid Fox-KämperKathrin SpechtKonstancja FedeńczakSilvio CaputoNevin CohenLidia PoniżyVictoria SchoenTomasz GóreckiJoshua P NewellLiliane Jean-SoroBaptiste GrardPublished in: Agronomy for sustainable development (2023)
The online version contains supplementary material available at 10.1007/s13593-022-00859-4.
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