Characteristics Associated With Self-Reported Worry Among Adults About Food Availability and Food Safety During the COVID-19 Pandemic-United States, June 2020 Survey Data.
Brianna L DumasSeung Hee LeeDiane M HarrisAmy L YarochMary A PomeroyHeidi M BlanckPublished in: American journal of health promotion : AJHP (2021)
Findings highlight the importance of strategies to reduce consumer worry about FA and FS and negative food behaviors, and the need for continued access to hunger safety net programs, which could have positive effects on nutrition security.