Infant dietary intake of yogurt and cheese and gastroenteritis at 1 year of age: The Japan Environment and Children's Study.
Mari NakamuraKei HamazakiKenta MatsumuraHaruka KasamatsuAkiko TsuchidaHidekuni Inaderanull nullPublished in: PloS one (2019)
Consumption of yogurt, but not cheese, at 1 year of age was associated with a reduced risk of gastroenteritis. Further studies of this association, including interventional studies, are warranted.
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