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FTIR spectroscopy with chemometrics for determination of tylosin residues in milk.

Alexandre Gm de FreitasBárbara Ea de MagalhãesLucas Ac MinhoDanilo J LeãoLeandro Soares SantosSérgio Augusto de Albuquerque Fernandes
Published in: Journal of the science of food and agriculture (2020)
FTIR with chemometrics proved to be a non-destructive, efficient and low-cost method for the investigation and quantification of tylosin residues directly in fluid milk. © 2020 Society of Chemical Industry.
Keyphrases
  • low cost
  • gas chromatography mass spectrometry
  • high resolution
  • solid phase extraction
  • single molecule
  • molecularly imprinted
  • solid state
  • mass spectrometry