Dietary phenotype and advanced glycation end-products predict WTC-obstructive airways disease: a longitudinal observational study.
Rachel LamSophia KwonJessica RiggsMaria SunseriGeorge CrowleyTheresa SchwartzRachel Zeig-OwensHilary ColbethAllison HalprenMengling LiuDavid J PrezantAnna NolanPublished in: Respiratory research (2021)
REAP-S was successfully implemented in the FDNY WTC-HP monitoring questionnaire and produced valuable dietary phenotyping. Our observational study has identified low dietary quality and AGE abundant dietary habits as risk factors for pulmonary disease in the context of WTC-exposure. Dietary phenotyping, not only focuses our metabolomic/biomarker profiling but also further informs future dietary interventions that may positively impact particulate matter associated lung disease.