Recovery of Proteases and Protease Inhibitors from Ganoderma spp. Cultivated in Amazonian Lignocellulose Wastes.
Larissa Ramos ChevreuilVítor Alves PessoaGiovanna Lima da SilvaPaula Romenya Dos Santos GouvêaLarissa Batista do Nascimento SoaresCeci Sales-CamposPublished in: Current protein & peptide science (2024)
Water extract from Amazonian Ganoderma sp. cultivated in marupá wastes are promising as a source of protease inhibitors, while the Tris-HCL extract of G. lingzhi from açaí cultivation stands out as a source of proteases with fibrinolytic, caseinolytic, and gelatinolytic activities.