Practice makes perfect: Restrained eaters' heightened control for food images.

Mechteld M van den Hoek OstendeUlrike SchwarzCaterina GawrilowBarbara KaupJennifer Svaldi

Published in: European eating disorders review : the journal of the Eating Disorders Association (2023)

Hence, we showed differential processing of information based on food-specificity and presentation format in RE. The format of food cues is thus an important new avenue to understand how the food environment impedes those struggling with regulating their eating behaviour.

Keyphrases

human health
physical activity
weight loss
risk assessment
optical coherence tomography
health information
quality improvement
social media