Longitudinal Changes in Measures of Body Fat and Diet Among Adult Tsimane' Forager-Horticulturalists of Bolivia, 2002-2010.
Hilary J BethancourtWilliam R LeonardSusan TannerAlan F SchultzAsher Y RosingerPublished in: Obesity (Silver Spring, Md.) (2019)
Even small increases in energy-dense market-based foods can contribute to adiposity gains among a moderately active, subsistence-based population.