Dietary supplementation with branched-chain amino acids enhances milk production by lactating sows and the growth of suckling piglets.
Reza RezaeiAna San GabrielGuoyao WuPublished in: Journal of animal science and biotechnology (2022)
Dietary supplementation with up to 3.07% BCAAs enhanced milk production by lactating sows, and the growth and survival of their piglets.