Intake of milk and other dairy products and the risk of bladder cancer: a pooled analysis of 13 cohort studies.
Merab AchamAnke WesseliusFrits H M van OschEvan Yi-Wen YuPiet A van den BrandtEmily WhiteHans-Olov AdamiElisabete WeiderpassMaree BrinkmanGraham G GilesRoger L MilneMaurice P ZeegersPublished in: European journal of clinical nutrition (2019)
We found no evidence of association between either total or individual dairy products and BC risk, but suggestive evidence that consumption of yoghurt may be associated with a decreased risk.
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