The Association between Dietary Pattern, Obesity, and Glycemic Control of Children and Adolescents with Type 1 Diabetes Mellitus.
Letícia Victoria Souza da CunhaDayan Carvalho Ramos Salles de OliveiraLetícia de Oliveira CardosoDaniela Saes SartorelliBeatriz Xavier PenicheBeatriz Bastos de AraujoJorge Luiz LuescherRaquel Nascimento Chanca SilverioAlberto DavalosPatricia de Carvalho PadilhaPublished in: Nutrients (2024)
Higher consumption of ultra-processed foods can be detrimental to glycemic control in children and adolescents. Thus, food intake monitoring is of paramount importance as part of the multidisciplinary care of patients with T1DM.
Keyphrases
- glycemic control
- type diabetes
- weight loss
- insulin resistance
- blood glucose
- quality improvement
- healthcare
- metabolic syndrome
- palliative care
- high fat diet induced
- high resolution
- adipose tissue
- weight gain
- skeletal muscle
- pain management
- affordable care act
- body mass index
- blood pressure
- chronic pain
- mass spectrometry
- physical activity