Knowledge Level of ICU Nurses Regarding Nutritional Assessment of Critically Ill Patients: A Systematic Review.
Vicente Doménech BrizVicente Gea-CaballeroElena Chover-SierraMichal CzaplaPiotr FehlerAntonio Rodríguez-CalvoMaría Luisa Ballestar-TarínPatricia Marín-MaicasAna Cristina Cabellos-GarcíaMarta Pardo-BoschVicente Gea-CaballeroAntonio Martínez-SabaterPublished in: Nursing reports (Pavia, Italy) (2024)
The level of knowledge described was low or inadequate in relation to the care associated with the nutritional assessment of critically ill patients. The use of scales to assess the risk of malnutrition was not reported. This study was prospectively registered at PROSPERO on 25/10/2023 (insert date) with registration number CRD: 42023426924.