Login / Signup

Socioeconomic differences in food habits among 6- to 9-year-old children from 23 countries-WHO European Childhood Obesity Surveillance Initiative (COSI 2015/2017).

Anne-Siri FismenMarta BuoncristianoJulianne WilliamsArnfinn HelleveShynar AbdrakhmanovaMárta BakacsIngunn Holden BerghKhadichamo BoymatovaVesselka DulevaAnna FijałkowskaMarta García-SolanoAndrea GualtieriEnrique Gutiérrez-GonzálezTatjana HejgaardConstanta Huidumac-PetrescuJolanda HyskaCecily C KelleherLene KierkegaardEnisa KujundžićMarie KunešováSanja Musić MilanovićPaola NardoneEha NurkSergej M OstojicLütfiye Hilal ÖzcebeValentina PeterkovaAusra PetrauskieneIveta PuduleSanavbar RakhmatulleoevaIvo RakovacAna Isabel RitoHarry RutterElena SacchiniDragana StojisavljevićVictoria Farrugia Sant'AngeloLela ShengeliaAngela SpinelliIgor SpiroskiMaya TanrygulyyevaZhamilya UsupovaDaniel WeghuberJoao J Breda
Published in: Obesity reviews : an official journal of the International Association for the Study of Obesity (2021)
Socioeconomic differences in children's food habits exist in the majority of European and Asian countries examined in this study. The results are of relevance when addressing strategies, policy actions, and interventions targeting social inequalities in children's diets.
Keyphrases
  • public health
  • young adults
  • healthcare
  • mental health
  • physical activity
  • quality improvement
  • cancer therapy
  • weight loss
  • risk assessment