Association between coffee consumption with serum lipid profile in ELSA-Brasil study: a metabolomic approach.
Andreia Alexandra Machado MirandaAlessandra Carvalho GoulartGiuliano GenerosoMárcio Sommer BittencourtRaul Dias SantosPeter P TothStevens R JonesIsabela M BenseñorPaulo A LotufoDirce Maria MarchioniPublished in: European journal of nutrition (2022)
High coffee consumption (more than 3 cups per day) was associated with an increase in serum lipids, namely TC, TG, VLDL-c, and TRL particles, highlighting the importance of a moderate consumption of this beverage.
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