From biology to behavior: a cross-disciplinary seminar series surrounding added sugar and low-calorie sweetener consumption.
Allison C SylvetskyA HiedacavageN ShahP PokorneyS BaldaufK MerriganV SmithM W LongR BlackK RobienN AvenaC GaineD GreenbergM G WootanS TalegawkarU Colon-RamosM LeahyA OhmesJ A MennellaJ SacheckW H DietzPublished in: Obesity science & practice (2019)
The seminar series set the foundation for robust cross-sector dialogue necessary to inform meaningful future research, and ultimately, effective policies for lowering added sugar intakes.
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