Fortified Snack Preferences among Patients with Cancer.

Blanca Estela Enriquez-FernandezLingyun ChenPamela KlassenSunita GhoshVera MazurakWendy Victoria Wismer

Published in: Nutrition and cancer (2021)

Preferences for fortified snacks and their characteristics are influenced by symptom presence. The results of this study provide insight to guide the development of fortified snacks for patients with cancer.

Keyphrases

decision making