Medications and Food Interfering with the Bioavailability of Levothyroxine: A Systematic Review.
Hanqing LiuMan LuJiawei HuGuangzhao FuQinyu FengSheng-Rong SunChuang ChenPublished in: Therapeutics and clinical risk management (2023)
Lots of medications and food can impair the bioavailability of levothyroxine. Clinicians, patients and pharmaceutical companies should be aware of the possible interactions. Further well-designed studies are needed to provide more solid evidence on treatment and mechanisms.