The evaluation of the nutritional status in Parkinson's disease: geriatric nutritional risk index comparison with mini nutritional assessment questionnaire.

Müge Yılmaz Tutku Atuk Kahraman Emine Kurtbeyoğlu Nurefşan Konyalıgil Öztürk Murat Gültekin

Published in: Nutritional neuroscience (2023)

This is the first study to research the nutritional status of individuals with Parkinson's disease using the GNRI. The malnutrition rate detected by GNRI was found to be lower than MNA in Parkinson's patients receiving outpatient treatment. Similar studies are recommended to determine the usability of GNRI on inpatients.

Keyphrases

electronic health record
case control
social media
combination therapy
replacement therapy
smoking cessation