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Chemical Composition and Biological Activities of Essential Oils from Peels of Three Citrus Species.

Lucia CaputoLaura CornaraMiriam BazzicalupoClara De FrancescoVincenzo De FeoDomenico TrombettaAntonella Smeriglio
Published in: Molecules (Basel, Switzerland) (2020)
SEM analysis highlighted the morphometric differences of the schizolysigenous pockets among the peels of the three Citrus species. Oxygenated monoterpenes are the main constituents in C. × bergamia (51.09%), whereas monoterpene hydrocarbons represent the most abundant compounds in C. × myrtifolia (82.15%) and C. limon (80.33%) EOs. They showed marked and selective phytotoxic activity in vitro, often at very low concentration (0.1 μg/mL) against all plant species investigated, without showing any toxicity on Artemia salina, opening the perspective of their use as safe bio-herbicides.
Keyphrases
  • oxidative stress
  • genetic diversity
  • atomic force microscopy
  • high resolution