Characterization of a thermostable and solvent-tolerant laccase produced by Streptomyces sp. LAO.
Asemahle GogotyaNonso E NnolimTennison O DigbanAnthony I OkohUchechukwu U NwodoPublished in: Biotechnology letters (2021)
The laccase's pH and thermal stability; and robust catalytic efficiency in the presence of organic solvents suggest its industrial and biotechnological application potentials for the sustainable development of green chemistry.