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Food trade among Pacific Island countries and territories: implications for food security and nutrition.

Anne-Marie ThowAmerita RavuvuSiope Vakataki OfaNeil AndrewErica ReeveJillian TutuoTom Brewer
Published in: Globalization and health (2022)
This study highlights the growth in trade of staple foods intra-regionally, indicating a role for Fiji (in particular) in regional food security. Within this overall pattern, there is considerable opportunity to enhance intra-regional trade in traditional staple foods, namely root crops. Looking forward, the current food system disruption arising from the COVID-19 pandemic and associated policy measures has highlighted the long-term lack of investment in agriculture, and suggests an increased role for regional approaches in fostering trade in healthy foods.
Keyphrases
  • human health
  • healthcare
  • public health
  • climate change
  • physical activity