Dairy consumption and risks of total and site-specific cancers in Chinese adults: an 11-year prospective study of 0.5 million people.
Maria G KakkouraHuaidong DuYu GuoCanqing YuLing YangPei PeiYiping ChenSam SansomeWing Ching ChanXiaoming YangLei FanJun LvJunshi ChenLiming LiTimothy J KeyZhengming Chennull nullPublished in: BMC medicine (2022)
Among Chinese adults who had relatively lower dairy consumption than Western populations, higher dairy intake was associated with higher risks of liver cancer, female breast cancer and, possibly, lymphoma.