Factors associated with water consumption measured using the stable isotope techniques among Japanese adults: a cross-sectional study.
Daiki WatanabeRie Tomiga-TakaeJun YasukataYujiro KoseTakaaki KomiyamaYuki TomigaEiichi YoshimuraYosuke YamadaNaoyuki EbineMotohiko MiyachiYoichi HatamotoYasuki HigakiPublished in: European journal of clinical nutrition (2024)
WT and PW are associated not only with lifestyle and environmental factors but also with urinary markers and kidney function. These findings provide useful insights into the differences in each individual's water requirement.