An unusual cause of food-induced anaphylaxis in mothers.
Jian Yi SohW C ChiangC H HuangC K WooI IbrahimK HengA PramanickB W LeePublished in: The World Allergy Organization journal (2017)
The supplementation of GOS into milk and beverages in the Asian region should take into account the rare chance of allergenicity of GOS in the atopic population.