Diet quality, diet motives, and nutrition literacy of vegans, vegetarians, and semi-vegetarians.

Sapna PeruvembaJohn GiengSusan ChenGiselle Adriana Pereira Pignotti

Published in: Public health nutrition (2024)

Individuals following plant-based dietary patterns have high diet quality and nutrition literacy. Messages valuing intrinsic over extrinsic factors may facilitate healthier dietary adherence in this population.

Keyphrases

physical activity
weight loss
health information
quality improvement
type diabetes
metabolic syndrome
adipose tissue
cell wall