Understanding the fragmentation of glucose in mass spectrometry.
Maria A PatrasJuan Z DavalosNikolai KuhnertPublished in: Journal of mass spectrometry : JMS (2023)
The fragmentation mechanism of D-glucose was investigated in detail by two different fragmentation techniques, namely, collision-induced dissociation (CID) and infrared multiphoton dissociation (IRMPD) using all six 13 C-labeled isotopomers and 2 H-labeled isotopomers. For both CID and IRMPD energy-resolved measurements were carried out. Individual fragmentation pathways were studied at MS 2 and MS 3 levels. Additionally, we have developed an HPLC-tandem MS method to separate the anomers of D-glucose using a HILIC column and investigated their fragmentation patterns individually. We propose a complete fragmentation landscape of D-glucose, demonstrating that a rather simple multifunctional molecule displays extreme complexity in gas phase dissociation, following multiple parallel fragmentation routes yielding a total of 23 distinct fragment ions. The results allowed a detailed formulation of the complex fragmentation mechanism of D-glucose. The results have immediate consequences for the full structure analysis of complex carbohydrates.
Keyphrases
- mass spectrometry
- ms ms
- blood glucose
- liquid chromatography
- multiple sclerosis
- drug delivery
- type diabetes
- high performance liquid chromatography
- computed tomography
- metabolic syndrome
- climate change
- high glucose
- diabetic rats
- blood pressure
- tandem mass spectrometry
- pet imaging
- cancer therapy
- quantum dots
- skeletal muscle
- pet ct
- high speed
- single molecule
- aqueous solution
- water soluble