Effects of dietary yeast beta-1,3-1,6-glucan on growth performance, intestinal morphology and chosen immunity parameters changes in Haidong chicks.
Baoan DingJuanshan ZhengXiezhong WangLicheng ZhangDe SunQuanhu XingAndrea PironeBaldassare FrontePublished in: Asian-Australasian journal of animal sciences (2019)
The growth performance of Haidong chicks is improved when 10 and 20 g/kg 1,3-1,6 beta-glucan is included in the diet; hence, it is suggested to diet include 1,3-1,6 beta-glucan in poultry diet to reduce and replace the use of antibiotics.
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