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No effect of a dairy-based, high flavonoid pre-workout beverage on exercise-induced intestinal injury, permeability, and inflammation in recreational cyclists: A randomized controlled crossover trial.

Stephanie KungMichael N VakulaYoungwook KimDerek L EnglandJanet BergesonEadric BresselMichael LefevreRobert E Ward
Published in: PloS one (2022)
Sub-chronic supplementation with blueberry, cocoa, and green tea in a dairy-based pre-workout beverage did not alleviate exercise-induced intestinal injury during submaximal cycling, as compared to the control beverage (dairy-milk based with low flavonoid content).
Keyphrases
  • oxidative stress
  • clinical trial
  • study protocol
  • endothelial cells
  • phase iii