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Oral supplementation of sea cucumber and its hydrolysate mitigates ultraviolet A-induced photoaging in hairless mice.

Shuyu LiuYi LuMasahiro KuronoYoshiharu MatahiraYuki ManabeTatsuya Sugawara
Published in: Journal of the science of food and agriculture (2021)
Taken together, these results suggest that dietary SC and SCH exert anti-photoaging effects by modulating filaggrin synthesis and desquamation in the epidermis and regulating the NF-κB pathway in the skin. Our research indicates that SC and SCH have potential applications in nutricosmetics for photoaging. © 2021 Society of Chemical Industry.
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