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Meal timing and obesity: interactions with macronutrient intake and chronotype.

Qian XiaoMarta GarauletFrank A J L Scheer
Published in: International journal of obesity (2005) (2019)
Our study suggests that higher dietary consumption after waking up and lower consumption close to bedtime associate with lower BMI, but the relationship differs by chronotype. Furthermore, the data demonstrate a clear relationship between the timing of carbohydrate and protein intake and obesity. Our findings highlight the importance of considering timing of intake relative to sleep timing when studying the associations of meal timing with obesity and metabolic health.
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