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Altered Brain Reactivity to Food Cues in Undergraduate Students with Disordered Eating Behaviors.

Joao C HiluyIsabel A DavidIsabela LoboFilipe BragaThayane Ferreira da Costa FernandesNaiane Beatriz FerreiraMaria Francisca F P MauroJose Carlos Appolinario
Published in: Biomedicines (2024)
Our findings may reflect greater motivated attention toward hyper-palatable food cues in undergraduate students with DEB. These results are an important step toward obtaining a more refined understanding of specific abnormalities related to reactivity to food cues in this population.
Keyphrases
  • human health
  • nursing students
  • medical education
  • high school
  • medical students
  • working memory
  • physical activity
  • weight loss
  • risk assessment
  • blood brain barrier
  • cerebral ischemia