Nutritional status and dietary intake of the population aged 1-60 years during the COVID-19 Pandemic in Sri Lanka.
Renuka JayatissaRanbanda JayawardanaAmila PereraNawamali De AlwisDevisri AbeysinghaK H De SilvaWasana Marasinghe
Published in: The Ceylon medical journal (2023)
The presence of TBM amongst children and adults were observed with a dietary gap of essential micronutrients. This study highlights the need to re-orient the nutritional interventions to control TBM at population level.