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Organic amine mediated cleavage of C aromatic -C α bonds in lignin and its platform molecules.

Yu XinXiaojun ShenMinghua DongXiaomeng ChengShulin LiuJunjuan YangZhenpeng WangHuizhen LiuHuizhen Liu
Published in: Chemical science (2021)
The activation and cleavage of C-C bonds remains a critical scientific issue in many organic reactions and is an unmet challenge due to their intrinsic inertness and ubiquity. Meanwhile, it is crucial for the valorization of lignin into high-value chemicals. Here, we proposed a novel strategy to enhance the C aromatic -C α bond cleavage by pre-functionalization with amine sources, in which an active amine intermediate is first formed through Markovnikov hydroamination to reduce the dissociation energy of the C aromatic -C α bond which is then cleaved to form target chemicals. More importantly, this strategy provides a method to achieve the maximum utilization of the aromatic nucleus and side chains in lignin or its platform molecules. Phenols and N , N -dimethylethylamine compounds with high yields were produced from herbaceous lignin or the p -coumaric acid monomer in the presence of industrially available dimethylamine (DMA).
Keyphrases
  • ionic liquid
  • amino acid
  • dna binding
  • high throughput
  • transition metal
  • water soluble
  • mass spectrometry
  • simultaneous determination