Development and simulated validation of a dish composition database for estimating food group and nutrient intakes in Japan.
Nana ShinozakiKentaro MurakamiShizuko MasayasuSatoshi SasakiPublished in: Public health nutrition (2019)
Whereas it is difficult to accurately estimate absolute dietary intake values using the present DCD, it has acceptable ability to rank the intakes of many food groups and nutrients.