Association between lower serum vitamin D (25-hydroxy-cholecalciferol) concentrations and cognitive impairment in older adults: data from a populational-based cohort study in a middle-income country.
Luísa Harumi MatsuoSusana Cararo ConfortinGilciane CeolinClaudia SoarAndré Junqueira XavierEleonora D'OrsiJúlia Dubois MoreiraPublished in: Public health nutrition (2021)
The lowest quartile of vitamin D was directly associated with probable cognitive impairment in older adults in Southern Brazil. More studies are needed to investigate whether maintaining adequate serum levels may represent a significant factor in preventing age-related neurological disorders as well as to verify the need for new cutoff points for this age group.