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The cost-effectiveness of food consistency modification with xanthan gum-based Nutilis Clear® in patients with post-stroke dysphagia in Poland.

Aleksandra PelczarskaMichał JakubczykMaciej Niewada
Published in: BMC health services research (2020)
Nutilis Clear® is highly cost-effective in Poland from the public payer perspective. Our approach can be used in other countries to study the cost-effectiveness of food thickening in stroke patients.
Keyphrases
  • healthcare
  • human health
  • climate change
  • electronic health record