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National trends and disparities in retail food environments in the USA between 1990 and 2014.

Jana A HirschYuzhe ZhaoSteven MellyKari A MooreNicolas BergerJames QuinnAndrew RundleGina S Lovasi
Published in: Public health nutrition (2023)
Our findings illustrate a national food landscape with both persistent and shifting spatial patterns in the availability of establishments across neighbourhoods with different racial/ethnic and socio-economic compositions.
Keyphrases
  • quality improvement
  • human health
  • single cell
  • health insurance
  • affordable care act