Nutrient patterns and risk of diabetes mellitus type 2: a case-control study.
Morteza HaramshahiThoraya Mohamed Elhassan A-ElgadirHamid Mahmood Abdullah DaaboYahya AltinkaynakAhmed HjaziArchana SaxenaMazin A A NajmAbbas F AlmullaAli AlsaalamyMohammad Amin KashaniPublished in: BMC endocrine disorders (2024)
This study found that conforming to a nutrient pattern consisting of plant protein, vitamin C, vitamin A, vitamin B2, potassium, and calcium is linked to a lower likelihood of developing T2D.The initial results suggest that following a nutrient pattern that includes these nutrients may reduce the risk of T2D. However, further research is required to confirm the relationship between nutrient patterns and T2D.